Gastronomy Festival Ticket Giveaway!
Published on 14/11/2024
Join the Saint-Martin Gastronomy Festival! Marina Fort Louis invites you to an exclusive contest: win a cooking workshop for two with Chef Frédéric Jaunault on November 16, 2024. Reserve your spot and celebrate local flavors!
As part of the Saint-Martin's Gastronomy Festival, organized by the Saint-Martin Tourism Office, Marina Fort Louis is delighted to partner with this major event to present an exclusive contest. Thanks to this partnership, a ticket for a cooking workshop has been generously gifted by the Tourism Office, highlighting our collaboration to showcase the island's rich culinary heritage.
The winner of the draw will receive a free ticket for a cooking workshop for two people. This workshop, led by the talented Chef Frédéric Jaunault, Meilleur Ouvrier de France Primeur 2011, will be held on:
- Date and Time: November 16, 2024, from 2:00 p.m. to 3:30 p.m.
- Featured Recipe: Mango and caramelized mushroom rosette with soft spices, a refined creation that embodies the gourmet spirit of Saint-Martin.
2023 winners
All boats that booked their berths at Marina Fort Louis by November 13th for the festival period are automatically entered into the draw. This initiative aims to reward our clients while actively engaging them in the culinary festivities.
This workshop offers a unique opportunity to learn the secrets of an exceptional chef, explore valuable culinary techniques, and savor enhanced local ingredients. By participating, you become part of this carefully curated gastronomic journey organized by the Saint-Martin Tourism Office and supported by Marina Fort Louis.
Photos credits : Office de Tourisme de Saint-Martin
Come celebrate gastronomy and conviviality in Saint-Martin and don’t miss the chance to enjoy this unforgettable experience. For more information on other festival events, visit the official website of Saint-Martin's Gastronomy Festival.
Marina Fort Louis, in partnership with the Tourism Office, awaits you for a festival where every moment is a delight!
The Prize:
The winner of the draw will receive a free ticket for a cooking workshop for two people. This workshop, led by the talented Chef Frédéric Jaunault, Meilleur Ouvrier de France Primeur 2011, will be held on:
- Date and Time: November 16, 2024, from 2:00 p.m. to 3:30 p.m.
- Featured Recipe: Mango and caramelized mushroom rosette with soft spices, a refined creation that embodies the gourmet spirit of Saint-Martin.
2023 winners
How to Participate?
All boats that booked their berths at Marina Fort Louis by November 13th for the festival period are automatically entered into the draw. This initiative aims to reward our clients while actively engaging them in the culinary festivities.
A Shared Experience
This workshop offers a unique opportunity to learn the secrets of an exceptional chef, explore valuable culinary techniques, and savor enhanced local ingredients. By participating, you become part of this carefully curated gastronomic journey organized by the Saint-Martin Tourism Office and supported by Marina Fort Louis.
Photos credits : Office de Tourisme de Saint-Martin
Come celebrate gastronomy and conviviality in Saint-Martin and don’t miss the chance to enjoy this unforgettable experience. For more information on other festival events, visit the official website of Saint-Martin's Gastronomy Festival.
Marina Fort Louis, in partnership with the Tourism Office, awaits you for a festival where every moment is a delight!